Call 504.309.3570 or Make Online ReservationMAKE RESERVATION NOW

Redemption is taking a well-deserved holiday until August 22.

We will be making some changes to the restaurant, including improvements to the air conditioning system, alterations to the kitchen and service areas, and we are considering a different layout to make the bar area more attractive for you.

Thank you for your patronage and for being a part of the Redemption family. We look forward to seeing you when we reopen.

If you would like to receive notices of events and happenings at Redemption, please provide your name and e-mail address. We will stay in touch.

In the meantime, have a great summer.

-Maria Delaune

Welcome to Redemption

Redemption is the reflection of the spirit of the people of New Orleans. Able to see through the devastation of Hurricane Katrina, our inhabitants viewed the value of our way of life centered around the food we love. They have come back to rebuild and restore the communities and the traditions we cherish.


  • About Redemption

    Our Chef

    Redemption Restaurant Executive Chef Greg Picolo is a New Orleans native of second generation French and Italian families who were great cooks.

  • Our Menu

    Redemption Food

    We pride ourselves in serving the freshest and most delicious Louisiana seafood in an elegant and unique environment.

  • Special Events

    Redemption Events

    Are you planning an event? Redemption provides private party accommodations perfect for corporate events, wedding receptions, anniversaries, etc.


Redemption is in an old church, so it's just one big area. My meal consisted of the following: fresh bread with butter, deviled eggs, with crab meat and topped with red caviar, a green salad, roast duck over mashed potatoes and early peas, and creme' brule & coffee. All of this was delicious and came to $55.00 (plus tax & tip). I think it's an outstanding place and would highly recommend it.

Ronald Theriot